Mexican · easy
Carne Asada Street Tacos
Marinated skirt steak on corn tortillas
- 25 min
- Total
- 4
- Serves
- $24.50
- Est. cost
- 380
- Cal/serving
Dietary, as tagged
- Gluten-free
- Dairy-free
Chips reflect this recipe's curated tags, not an ingredient-by-ingredient allergen scan. The app tags every ingredient against the top-9 allergens and filters your family's weekly plan by severity — check labels if an allergy is severe.
Ingredients
- Skirt Steak1 1/2 lbs
- Lime2
- Corn Tortillas12 small
- Cilantro1/2 cup
- White Onion1 medium
Method
- 01
Marinate steak with lime juice, salt, pepper, and cumin for at least 15 minutes
- 02
Grill or pan-sear steak over high heat, 3-4 minutes per side for medium
- 03
Rest 5 minutes, then slice against the grain into thin strips
- 04
Warm tortillas, top with steak, diced onion, cilantro, and lime wedges
- 380
- Calories
- 30g
- Protein
- 28g
- Carbs
- 16g
- Fat
Put this on Tuesday and forget it.
Add it to a week in the app and its ingredients merge into one aisle-sorted grocery list with the rest of your plan.
