American · easy
Chicken Nuggets and Tater Tots
Frozen chicken nuggets and crispy tater tots baked together on one sheet pan. The ultimate kid-approved weeknight backup plan.
- 22 min
- Total
- 3
- Serves
- $8.50
- Est. cost
- 460
- Cal/serving
Dietary, as tagged
- Kid-friendly
- Dairy-free
Parent noteAdd a side of baby carrots or apple slices to round out the plate.
Chips reflect this recipe's curated tags, not an ingredient-by-ingredient allergen scan. The app tags every ingredient against the top-9 allergens and filters your family's weekly plan by severity — check labels if an allergy is severe.
Ingredients
- Frozen Chicken Nuggets18 pieces
- Frozen Tater Tots24 pieces
- Ketchup3 tbsp
Method
- 01
Preheat oven to 425°F. Spread frozen chicken nuggets and tater tots in a single layer on a sheet pan. Bake for 18-20 minutes, flipping halfway, until golden and crispy. Serve with ketchup.
- 460
- Calories
- 18g
- Protein
- 42g
- Carbs
- 25g
- Fat
Put this on Tuesday and forget it.
Add it to a week in the app and its ingredients merge into one aisle-sorted grocery list with the rest of your plan.
