American · easy
Crispy Ranch Chicken Tenders
Ranch-seasoned tenders kids go crazy for
- 28 min
- Total
- 4
- Serves
- $14.50
- Est. cost
- 360
- Cal/serving

Dietary, as tagged
- Kid-friendly
Chips reflect this recipe's curated tags, not an ingredient-by-ingredient allergen scan. The app tags every ingredient against the top-9 allergens and filters your family's weekly plan by severity — check labels if an allergy is severe.
Ingredients
- Chicken Tenderloins1 1/2 lbs
- Breadcrumbs1 cup
- Ranch Seasoning2 tbsp
- Eggs2 large
- Honey Mustard1/4 cup
Method
- 01
Preheat oven to 425°F. Mix breadcrumbs with ranch seasoning
- 02
Beat eggs. Dip tenders in egg, then breadcrumb mixture
- 03
Place on sprayed baking sheet. Bake 16-18 minutes, flip halfway
- 04
Serve with honey mustard for dipping
- 360
- Calories
- 32g
- Protein
- 22g
- Carbs
- 16g
- Fat
Put this on Tuesday and forget it.
Add it to a week in the app and its ingredients merge into one aisle-sorted grocery list with the rest of your plan.



