American · easy
Classic Meatloaf
Mom's meatloaf with ketchup glaze
- 1 hr
- Total
- 6
- Serves
- $14.50
- Est. cost
- 380
- Cal/serving
Dietary, as tagged
- Kid-friendly
Chips reflect this recipe's curated tags, not an ingredient-by-ingredient allergen scan. The app tags every ingredient against the top-9 allergens and filters your family's weekly plan by severity — check labels if an allergy is severe.
Ingredients
- Ground Beef2 lbs
- Breadcrumbs3/4 cup
- Egg1 large
- Onion1 small diced
- Ketchup1/2 cup
- Worcestershire Sauce1 tbsp
Method
- 01
Preheat oven to 375°F. Mix beef, breadcrumbs, egg, onion, half the ketchup, and Worcestershire
- 02
Shape into a loaf on a baking sheet or in a loaf pan
- 03
Spread remaining ketchup on top
- 04
Bake 45-50 minutes until internal temp reaches 160°F. Rest 10 minutes before slicing
- 380
- Calories
- 30g
- Protein
- 18g
- Carbs
- 22g
- Fat
Put this on Tuesday and forget it.
Add it to a week in the app and its ingredients merge into one aisle-sorted grocery list with the rest of your plan.
