American · easy
Pasta with Butter and Parmesan
Buttered noodles with a generous dusting of Parmesan. The ultimate kid comfort food.
- 12 min
- Total
- 3
- Serves
- $4.00
- Est. cost
- 380
- Cal/serving
Dietary, as tagged
- Kid-friendly
- Vegetarian
- Meatless
Parent noteUse whatever pasta shape your kids like best. Rotini and penne are great for holding the butter.
Chips reflect this recipe's curated tags, not an ingredient-by-ingredient allergen scan. The app tags every ingredient against the top-9 allergens and filters your family's weekly plan by severity — check labels if an allergy is severe.
Ingredients
- Pasta8 oz
- Butter2 tbsp
- Grated Parmesan Cheese1/3 cup
- Salt1 tsp
Method
- 01
Cook pasta in salted boiling water according to package directions. Reserve 1/4 cup pasta water before draining.
- 02
Toss drained pasta with butter until melted, adding a splash of pasta water if needed. Top with grated Parmesan and a pinch of black pepper.
- 380
- Calories
- 13g
- Protein
- 52g
- Carbs
- 14g
- Fat
Put this on Tuesday and forget it.
Add it to a week in the app and its ingredients merge into one aisle-sorted grocery list with the rest of your plan.
