American · medium

Reverse Sear NY Strip

Perfect edge-to-edge doneness

40 min
Total
2
Serves
$25.50
Est. cost
560
Cal/serving
Reverse Sear NY Strip

Dietary, as tagged

  • Gluten-free
  • Keto
  • Paleo

Chips reflect this recipe's curated tags, not an ingredient-by-ingredient allergen scan. The app tags every ingredient against the top-9 allergens and filters your family's weekly plan by severity — check labels if an allergy is severe.

Ingredients

  • Ny Strip Steaks2 12oz each
  • Butter2 tbsp
  • Kosher Salt1 tbsp

Method

  1. 01

    Season steaks heavily with salt. Place on rack in 250°F oven

  2. 02

    Bake 25-30 minutes until internal temp hits 120°F for medium-rare

  3. 03

    Heat cast iron until smoking. Sear steaks 1 minute per side

  4. 04

    Add butter, baste 30 seconds. Rest 5 minutes

560
Calories
44g
Protein
0g
Carbs
42g
Fat

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