Italian · easy
Turkey Meatballs in Marinara
Light turkey meatballs in rich tomato sauce
- 35 min
- Total
- 4
- Serves
- $13.50
- Est. cost
- 380
- Cal/serving
Dietary, as tagged
- Kid-friendly
Chips reflect this recipe's curated tags, not an ingredient-by-ingredient allergen scan. The app tags every ingredient against the top-9 allergens and filters your family's weekly plan by severity — check labels if an allergy is severe.
Ingredients
- Ground Turkey1 1/2 lbs
- Breadcrumbs1/2 cup
- Egg1 large
- Parmesan1/4 cup
- Marinara Sauce24 oz jar
- Spaghetti1 lb
Method
- 01
Mix turkey, breadcrumbs, egg, parmesan, salt, pepper. Roll into 20 meatballs
- 02
Brown meatballs in an oiled skillet, 3 minutes per side
- 03
Pour marinara over meatballs, cover, simmer 15 minutes
- 04
Serve over cooked spaghetti with extra parmesan
- 380
- Calories
- 28g
- Protein
- 36g
- Carbs
- 14g
- Fat
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